Einstein Gourmet
Indulgence from our chefs
Above the rooftops of St.Gallen, on the 5th floor with a view over the city, the chefs Sebastian Zier and Richard Schmidtkonz are waiting for you in the 18 points GaultMillau and two stars Michelin awarded Einstein Gourmet. Enjoy a variety of flavors and experience first-class products prepared with attention to detail. The French-influenced and world open cooking style is rounded off by the restaurant manager Daniel Bölle and the Wine Director & Head Sommelier of Einstein Gourmet, Loris Lenzo, with exquisite wines from the Einstein St. Gallen wine cellar.
The Einstein Gourmet Team is looking forward to welcoming you!
18 GaultMillau points and 2 Michelin stars
The menu and wine list are subject to change.
Christmas Eve and Christmas at Einstein Gourmet
Thursday, December 24th, 2026
Lunch: Aperitif from 11.30 am | Menu start at 12 pm
Dinner: Aperitif from 6 pm | Menu start at 6.30 pm
Einstein Gourmet - 18 points GaultMillau & 2 stars Michelin
On Christmas Eve you will enjoy a 7-course menu in the highest class for lunch and dinner. The chefs Sebastian Zier and Richard Schmidtkonz create French-influenced and world open dishes. The matching wines round off each course perfectly.
Prices
7-course menu with wine pairing incl. 1 glass of champagne: CHF 485.00 per person
7-course menu without wine pairing incl. 1 glass of champagne: CHF 340.00 per person
Gourmet Lunch
Would you like to enjoy the Einstein Gourmet at lunchtime?
We will serve you a tasteful 4-course menu in a class of its own for lunch.
CHF 150.00 per person
Einstein Gourmet Banquets
Great moments - enjoy exclusively
Einstein Gourmet - awarded several times with 18 points GaultMillau & 2 stars Michelin.
Celebrate the culinary delights at your company, family or Christmas party and treat yourself to a fancy dinner from Einstein Gourmet. The top chefs Sebastian Zier and Richard Schmidtkonz will spoil your and your guests' palates at the highest culinary level: French-influenced dishes are interpreted in a world open way.
For your event from 25 to 150 persons at the Einstein St.Gallen.
Information & Reservation
+41 71 227 55 00 | congress@einstein.ch
The Team
Sebastian Zier, the award-winning Executive Chef of Einstein Gourmet, will accompany you on a journey to the culinary stars and spoil you with French-influenced and world open dishes.
For several years, Head Chef Richard Schmidtkonz has been cooking together with Sebastian Zier and conjures up a taste experience on the table.
Throughout the evening, you will be accompanied by our Wine Director and Head Sommelier, Loris Lenzo, together with Restaurant Manager Daniel Bölle, who will expertly advise you on wines that perfectly complement the dishes.
Opening hours & Annual vacations
Thursday to Saturday
For lunch from 12 pm | For dinner from 6 pm
Annual vacations 2026
- 01. - 14.01.2026
- 05. - 15.04.2026
- 28.06. - 12.08.2026
- 25. - 30.12.2026
Annual vacations 2027
- 01. - 13.01.2027
- 12. - 18.04.2027
- 27.06. - 11.08.2027
- 26. - 30.12.2027
During this time we are happy to welcome you at Bistro St.Gallen.
Contact & Address
Einstein Gourmet
Berneggstrasse 2
9000 St.Gallen
Tel. +41 71 227 55 55
info@einstein.ch