Einstein Gourmet

Saturday, October 21^st, 2023, starting from 5.30 pm

Immerse yourself in the world of pleasure and fine wines. Our sommelier Loris Lenzo will guide you through this exclusive evening. During the tasting you will get to know the various Pinot Noir wines and their history. You will enjoy the champagne aperitif in the magical atmosphere of our wine cellar. Afterwards you will enjoy the selected wines accompanied by a 6-course menu in the 18 points GaultMillau and two stars Michelin awarded Einstein Gourmet. Chefs Sebastian Zier and Richard Schmidtkonz will take you on a creative journey of aromas and international flavor components of classic French and world cuisine.

Tasting and 6-course menu: CHF 1100.00 per person

FULLY BOOKED

Sunday, November 19^th, 2023

Aperitive at 11.30 am | Start of menu at 12.30 pm

Chefs Sebastian Zier and Richard Schmidtkonz welcome five chefs from St.Gallen and the surrounding area to the Einstein Gourmet, which is awarded 18 points GaultMillau and two Michelin stars. Together, they will create culinary works of art on the table that guarantee an unforgettable taste experience.

Guest chefs:

• Silvio Germann, Mammertsberg, Freidorf | 18 points GaultMillau & 2 Michelin stars
• Agron Lleshi, Jägerhof, St. Gallen | 17 points GaultMillau & 1 Michelin star
• Martin Benninger, Segreto, Wittenbach | 16 points GaultMillau & 1 Michelin star
• Alex Zimmermann, Alte Post, St. Gallen | 14 points GaultMillau
• Sandro Vladani, Genuss Manufaktur Neubad, St. Gallen | 14 points GaultMillau

6-course menu with wine pairing: CHF 380.00 per person
incl. 1 glass of champagne

6-course menu without wine pairing: CHF 260.00 per person
incl. 1 glass of champagne

Festive Gourmet menu

Sunday, December 31^st, 2023
Aperitif from 6.30 pm | Menu start at 7 pm

Einstein Gourmet - 18 points GaultMillau & 2 stars Michelin
Above the rooftops of St.Gallen, Sebastian Zier and Richard Schmidtkonz spoil their guests with French-influenced dishes interpreted in a cosmopolitan way. The culinary works of art are prepared with attention to detail. This is accompanied by the coordinated wine pairing, which brings the taste experience to perfection.

Prices
6 course menu with gala wine pairing incl. 1 glass of champagne: CHF 495.00 per person
6 course menu without gala wine pairing incl. 1 glass of champagne: CHF 345.00 per person

Great moments - enjoy exclusively

Einstein Gourmet - awarded several times with 18 points GaultMillau & 2 stars Michelin.

Celebrate the culinary delights at your company, family or Christmas party and treat yourself to a fancy dinner from Einstein Gourmet. The top chefs Sebastian Zier and Richard Schmidtkonz will spoil your and your guests' palates at the highest culinary level: French-influenced dishes are interpreted in a world open way.

For your event from 4 courses and for 10 to 150 persons at the Einstein St.Gallen.

Information & Reservation
+41 71 227 55 00 | congress@einstein.ch

Sebastian Zier, the award-winning Executive Chef of Einstein Gourmet, will accompany you on a journey to the culinary stars and spoil you with French-influenced and world open dishes.

For several years, Head Chef Richard Schmidtkonz has been cooking together with Sebastian Zier and conjures up a taste experience on the table.

Restaurant Managers Loris Lenzo and Daniel Bölle guide you through the evening and advise you on the wines that harmonize with the dishes.