
Good Friday at Bistro St.Gallen
On Good Friday we serve a delicious traditional fish menu.
Menu
Salmon
with Sweet Pepper Mousse, Chickpeas, Apples, Buttermilk, and Herbs
Vegetarian alternative:
Sweet Pepper Mousse
with Chickpeas, Apples, Buttermilk, and Herbs
***
Wild Garlic Cappuccino
with baked Prawns and Chives
Vegetarian alternative:
Wild Garlic Cappuccino
with Chives
***
Sautéed Salmon
with baked Potatoes, braised Radishes, Herbs, and Cauliflower-Riesling Broth
Vegetarian alternative:
Braised Beetroot Steak
with Barley Risotto, young Spinach, and Cider Foam
***
Orange Variation
with Carrot Cake and Mascarpone
Fish menu: CHF 89.00 per person
Vegetarian menu: CHF 78.00 per person
Information & Reservation
Bistro St.Gallen